Term: Spring 2026

Course Type: Noncredit - 0 CEUs

Section: 202

Ways to take the class: Online

Start Date: 05/01/2026

End Date: 05/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Credit - 4 Credits

Section: 001

Ways to take the class: Face-to-face

Days: MW

Time: 10:30 AM to 11:45 AM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: J. Sherman

Section Info: Note: This section is participating in the direct Digital Access program. A course materials fee of $54.00 plus taxt will be charged to your student account when you register. Your couse materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Noncredit - 0 CEUs

Section: 202

Ways to take the class: Online

Start Date: 05/01/2026

End Date: 05/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 06/22/2026

End Date: 08/16/2026

Location: Online

Instructor: J. Lee

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Face-to-face

Days: TTh

Time: 10:00 AM to 12:00 PM

Start Date: 09/15/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: W. Valladares Lara

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 002

Ways to take the class: Face-to-face

Days: T

Time: 01:15 PM to 05:00 PM

Start Date: 09/15/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 010

Ways to take the class: Face-to-face

Days: TWTh

Time: 09:00 AM to 12:30 PM

Start Date: 05/27/2026

End Date: 07/02/2026

Location: Main Campus

Instructor: W. Valladares Lara

Section Info: This class will be held in two adjoining classrooms (PLNT 006 and PLNT 009).

Term: Fall 2026

Course Type: Credit - 4 Credits

Section: 001

Ways to take the class: Face-to-face

Days: W

Time: 01:00 PM to 03:00 PM

Start Date: 09/02/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Section Info: This section has a mandatory in person on-campus lecture on Wednesdays from 1:00PM-3:00PM and a lab on Fridays from 8:00AM-12:00PM.

Term: Fall 2026

Course Type: Credit - 4 Credits

Section: 001

Ways to take the class: Face-to-face

Days: F

Time: 08:00 AM to 12:00 PM

Start Date: 09/02/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Section Info: This section has a mandatory in person on-campus lecture on Wednesdays from 1:00PM-3:00PM and a lab on Fridays from 8:00AM-12:00PM.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Face-to-face

Days: MW

Time: 09:30 AM to 11:50 AM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: E. Dunham

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 005

Ways to take the class: Face-to-face

Days: MW

Time: 01:00 PM to 03:20 PM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: D. Bond

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 002

Ways to take the class: Face-to-face

Days: TTh

Time: 09:30 AM to 11:50 AM

Start Date: 09/01/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: A. Vasishtha

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 004

Ways to take the class: Face-to-face

Days: TTh

Time: 02:30 PM to 04:50 PM

Start Date: 09/01/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: A. Vasishtha

Last updated on Apr 30, 2026 at 9:00PM