Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 221
Ways to take the class: Face-to-face
Days: W
Time: 1:00PM to 3:30PM
Start Date: 04/08/2026
End Date: 05/27/2026
Location: Off-Campus
Instructor: Alice C Yeager
Section Info: South County | Multimedia Drawing Studio Practice | Develop your artistic skills, personal style and understanding of color theory, composition, creation of depth, texture and historical styles of art covered in the introductory Colored Pencil Drawing course. Students are encouraged to continue exploring wax, oil, watercolor, pastel and other types of colored pencil combined with various drawing and painting media such as pen and ink, markers, watercolor, acrylics and other mixed media techniques for enhanced and varied effects. Intermediate to advanced students are welcome.
Term: Summer 2026
Course Type: Noncredit - 6.0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/08/2026
End Date: 08/14/2026
Location: Online
Instructor: TBA
Section Info: Note: Section 201 is hybrid with face-to-face meetings from 9 a.m. to 12:30 p.m at Arnold.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online Sync
Days: F
Time: 2:00PM to 4:00PM
Start Date: 04/10/2026
End Date: 05/01/2026
Location: Online
Instructor: Marcy A Gouge
Section Info: Online | Armchair Travel: Provence and Southern France | Travel along with us to study the history and culture of Provence and Southern France. Imagine taking a train ride from Paris to Avignon, visiting the Palace of the Popes and tasting the heralded food of Lyon, the Culinary Capital of the World. Discover the part of the France that nurtured Cezanne, Gaugin and Picasso and see the vistas that inspired them. Discover the lavender fields of Provence and soak in the excitement of Monaco, Cannes and Nice. | Note: Attendance in online class sessions Wednesdays from 2:00 - 4:00 p.m. is mandatory for section 201.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online Sync
Days: M
Time: 2:00PM to 4:00PM
Start Date: 04/13/2026
End Date: 05/18/2026
Location: Online
Instructor: Marilyn Patricia Tate
Section Info: Online | Forgotten Women | Notable Women of the World. Read Mavericks, Trailblazers, and World Changers by Zing Tsjeng. Discuss women in science, leadership, writers, and artists who have been forgotten or overlooked. These accomplished women have changed the course of our futures. | Note: Attendance in online class sessions on Mondays from 2-4 p.m. is mandatory for section 201.
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 010
Ways to take the class: Face-to-face
Start Date: 05/27/2026
End Date: 07/02/2026
Location: Arnold Campus
Instructor: TBA
Term: Winter 2026
Course Type: Noncredit - 8.4 CEUs
Section: 101
Ways to take the class: Hybrid
Days: Varies
Time: 5:30PM to 6:30PM
Start Date: 03/23/2026
End Date: 05/11/2026
Location: Arnold Campus
Instructor: Varies
Section Info: Note: Section 101 is hybrid with mandatory face-to-face meetings from 5:30-9:30 p.m. on Mondays and Wednesdays at Arnold campus. No class March 16 and 18.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: Varies
Time: 9:00AM to 12:00PM
Start Date: 04/06/2026
End Date: 06/22/2026
Location: Off-Campus
Instructor: Joyce S Richardson
Section Info: Omalley | Clothing: Design, Sew and Sell-Intermediate Level | No class May 18 and 25 | This intermediate sewing class is designed for students who are already familiar with basic sewing techniques. The focus will be on working with a specific fabric type and building upon existing skills. Students will discover updated procedures and elevate their sewing expertise. Note: Students must be comfortable threading their sewing machine and committed to regular attendance.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 213
Ways to take the class: Face-to-face
Days: F
Time: 10:00AM to 12:00PM
Start Date: 04/10/2026
End Date: 06/12/2026
Location: Arnold Campus
Instructor: Kay Edelblute
Section Info: Arnold Senior Center | One Stroke Painting | Explore one-stroke painting. This class is perfect for beginners and experienced students. Learn basic strokes like flat stroke, U-stroke, daisy stroke, bud stroke, tear drop stroke, easy petal strokes, shell strokes/wiggle strokes, leaf strokes as well as learning about the supplies needed. Discuss opportunities for marketing and sale of completed projects. Supplies needed for class will be discussed at the first session. It is recommended that students wait to purchase supplies. Attendance at the first session is highly recommended.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online Sync
Days: W
Time: 12:30PM to 2:30PM
Start Date: 04/08/2026
End Date: 04/22/2026
Location: Online
Instructor: Ronald Deacon
Section Info: Online | Medicare and Medicaid: The Essentials | Gain confidence in understanding these crucial programs. Examine key aspects of Medicare and Medicaid and practice using web resources. Explore the recommended criteria to use when selecting coverage, how to work with claims and the future planned changes to these government programs. Note: Attendance in online class sessions Wednesdays from 12:30-2:30 p.m. is mandatory for section 202.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 206
Ways to take the class: Online Sync
Days: F
Time: 10:00AM to 11:30AM
Start Date: 04/10/2026
End Date: 06/12/2026
Location: Online
Instructor: Heterrsa N Nuiriankh
Section Info: Online | Chair Fusion- Light Weight/Cardio | Chair Fusion (Mat and Chair options) light weight and cardio training. | Note: Attendance in online class sessions Fridays from 10:00-11:30 a.m. is mandatory for section 206.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 203
Ways to take the class: Online Sync
Days: TTH
Time: 11:00AM to 12:00PM
Start Date: 04/07/2026
End Date: 06/11/2026
Location: Online
Instructor: Michelle D Szulczewski
Section Info: Online | Seated Chair Exercise | This workout is a bit slower, gently stretching the body, to create flexibility. We also focus on the key points to develop and hold good posture, as well as using hand weights and chair routines for the upper and lower body. These sessions are devoted to help condition the body, learning proper form, and practicing balancing exercises using the chair. Suggested Equipment: hand weights, chair | Note: Attendance in online class sessions Tuesdays and Thursdays from 11 a.m.-12 p.m. is mandatory for section 203.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Last updated on Apr 3, 2026 at 9:00PM