Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 222

Ways to take the class: Face-to-face

Days: Varies

Time: 2:00PM to 3:00PM

Start Date: 04/06/2026

End Date: 06/15/2026

Location: Off-Campus

Instructor: Sandra K Nicht

Section Info: Severn Senior Center | Balance and Mobility Yoga | No class May 25 | This class will emphasize postures to improve mobility, strength, and balance and may include seated work in a chair including breathing exercises and meditation. Chair versions of standing work will be demonstrated, and you will NOT need to get up and down from the floor or do postures on your knees.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 217

Ways to take the class: Face-to-face

Days: Varies

Time: 11:00AM to 12:00PM

Start Date: 04/11/2026

End Date: 06/20/2026

Location: Off-Campus

Instructor: Mary B Krause

Section Info: Severn Senior Center | Mat Yoga | No class May 23 | This yoga class welcomes all levels and includes meditation, stretching, strengthening, and flow-based movements tied to breath. The class begins with grounding meditation, followed by a blend of floor-based, standing postures, and flow. The focus is on strengthening, lengthening, and stretching through a creative series of postures in continuous motion. To thrive, your body should be healthy, injury-free, and familiar with basic postures. You'll leave feeling relaxed, stretched, and realigned. Bring your mat for a wonderful experience! Namaste!

Term: Summer 2026

Course Type: Credit - 2 Credits

Section: 400

Ways to take the class: Hybrid

Days: TTH

Time: 5:30PM to 6:20PM

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Lisa M Rodgers

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Tuesdays and Thursdays 5:30p-6:20p and an online component.

Term: Summer 2026

Course Type: Credit - 2 Credits

Section: 001

Ways to take the class: Hybrid

Days: TTH

Time: 9:00AM to 9:50AM

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Lisa M Rodgers

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Tuesdays and Thursdays 9a-9:50a and an online component.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Hybrid

Days: Varies

Time: 10:00AM to 1:00PM

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Lisa M Rodgers

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Tuesdays and Thursdays 10a-1p and an online component.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 400

Ways to take the class: Hybrid

Days: Varies

Time: 6:30PM to 9:30PM

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Lisa M Rodgers

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Tuesdays and Thursdays 6:30p-9:30p and an online component.

Term: Spring 2026

Course Type: Credit - 3 Credits

Section: 208

Ways to take the class: Online

Start Date: 04/06/2026

End Date: 05/17/2026

Location: Online

Instructor: Gwendolyn Patterson-Askew

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $57.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Noncredit - 0.8 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: S

Time: 8:00AM to 5:00PM

Start Date: 05/16/2026

End Date: 05/16/2026

Location: Arundel Mills

Instructor: Deborah A Hood

Term: Spring 2026

Course Type: Noncredit - 3.0 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: TTH

Time: 6:00PM to 8:30PM

Start Date: 04/07/2026

End Date: 05/14/2026

Location: Arnold Campus

Instructor: TBA

Term: Spring 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 03/23/2026

End Date: 05/17/2026

Location: Online

Instructor: Pamela H Segal

Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $49.99 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 202

Ways to take the class: Face-to-face

Days: W

Time: 10:00AM to 11:30AM

Start Date: 04/15/2026

End Date: 04/15/2026

Location: Arnold Campus

Instructor: Lamoth Haynie

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 010

Ways to take the class: Face-to-face

Start Date: 05/27/2026

End Date: 07/02/2026

Location: Arnold Campus

Instructor: TBA

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: F

Time: 6:30PM to 9:30PM

Start Date: 04/10/2026

End Date: 04/10/2026

Location: Off-Campus

Instructor: TBA

Last updated on Mar 13, 2026 at 9:00PM