Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.4 CEUs
Section: 201
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 04/08/2026
End Date: 04/08/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 201. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Spring 2026
Course Type: Noncredit - 0.4 CEUs
Section: 202
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 05/13/2026
End Date: 05/13/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 202. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Summer 2026
Course Type: Noncredit - 0.4 CEUs
Section: 301
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 06/17/2026
End Date: 06/17/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 301. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Summer 2026
Course Type: Noncredit - 0.4 CEUs
Section: 302
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 08/05/2026
End Date: 08/05/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 302. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online Sync
Days: TH
Time: 7:00PM to 9:00PM
Start Date: 04/16/2026
End Date: 06/11/2026
Location: Online
Instructor: Lucia Paterniti
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online Sync
Days: W
Time: 6:30PM to 8:30PM
Start Date: 04/08/2026
End Date: 06/03/2026
Location: Online
Instructor: Sophie Dumont Gryszko
Term: Spring 2026
Course Type: Noncredit - 1.8 CEUs
Section: 202
Ways to take the class: Face-to-face
Days: Varies
Time: 6:30PM to 8:30PM
Start Date: 04/13/2026
End Date: 06/15/2026
Location: Arnold Campus
Instructor: Luca O Brigatti
Section Info: Note: No class May 25.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 276
Ways to take the class: Online
Start Date: 03/23/2026
End Date: 05/17/2026
Location: Online
Instructor: Louis Edward King
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $122.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 05/27/2026
End Date: 07/02/2026
Location: Online
Instructor: Louis Edward King
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $122.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 276
Ways to take the class: Online
Start Date: 07/06/2026
End Date: 08/16/2026
Location: Online
Instructor: Louis Edward King
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $122.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: SU
Time: 9:00AM to 12:15PM
Start Date: 04/05/2026
End Date: 04/12/2026
Location: Arnold Campus
Instructor: Erin Taylor Gottlieb
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 202
Ways to take the class: Face-to-face
Days: SU
Time: 9:00AM to 12:15PM
Start Date: 05/10/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Erin Taylor Gottlieb
Term: Summer 2026
Course Type: Noncredit - 0.0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: SU
Time: 9:00AM to 12:15PM
Start Date: 06/07/2026
End Date: 06/14/2026
Location: Arnold Campus
Instructor: Erin Taylor Gottlieb
Last updated on Apr 4, 2026 at 9:00PM