Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 304

Ways to take the class: Face-to-face

Days: MTWTH

Time: 9:00AM to 4:00PM

Start Date: 07/14/2025

End Date: 07/17/2025

Location: Arnold Campus

Instructor: TBA

Section Info: Note: Grades 6-8. This is a 4 day camp. Camp content (recipes) will be the same in all sections.

Term: Fall 2025

Course Type: Credit - 3 Credits

Section: 270

Ways to take the class: Online

Start Date: 08/25/2025

End Date: 12/14/2025

Location: Online

Instructor: Varies

Section Info: Note: This section is a fully online course with no regularly scheduled meetings. This section is participating in the Direct Digital Access program. A course materials fee of $62.00 + tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Online Sync

Days: Varies

Time: 1:00PM to 3:00PM

Start Date: 07/07/2025

End Date: 07/30/2025

Location: Online

Instructor: Sophie Dumont Gryszko

Section Info: Note: Attendance in online class sessions Mondays and Wednesdays from 1:00-3:00 p.m. is mandatory for section 301.

Term: Fall 2025

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Face-to-face

Days: MW

Time: 2:00PM to 3:15PM

Start Date: 08/25/2025

End Date: 12/14/2025

Location: Arnold Campus

Instructor: Ken Jarvis

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $57.00+ tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Fall 2025

Course Type: Credit - 3 Credits

Section: 270

Ways to take the class: Online

Start Date: 09/08/2025

End Date: 12/14/2025

Location: Online

Instructor: Ken Jarvis

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $57.00+ tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Fall 2025

Course Type: Credit - 3 Credits

Section: 500

Ways to take the class: Face-to-face

Days: Varies

Time: 5:30PM to 6:30PM

Start Date: 08/26/2025

End Date: 12/14/2025

Location: Off-Campus

Instructor: Varies

Section Info: This section meets in-person from 5:30:10:30pm at the HCAT building. Meeting Tuesday, 5:30 pm to 6:30 pm for lecture, 6:30-10:30pm for lab. Note: Student must provide the required uniform and knife kit

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2025

Course Type: Noncredit - 0.0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/11/2025

End Date: 08/31/2025

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Jun 23, 2025 at 9:00AM