Hungry? AACC's Dining Services can help.
Along with vending machines across campus, there are three open dining locations at AACC's campus in Arnold . Grab a sandwich, soda, soup, sub or chicken tenders (and lots more).
“One of the most wonderful things about life is that we must regularly stop what we are doing and devote our attention to eating.” - Samuel Johnson
Student Union (SUN)
First Floor Dining Hall
Arnold
Monday-Thursday
9 a.m.-4 p.m.
Dining services gift cards are available for purchase and free wireless internet access is available. With a variety of offerings and made-to-order options, the Hawk's Nest is the main retail food venue on campus, serving breakfast, lunch and dinner.
Health and Life Sciences Building (HLSB)
First Floor
Arnold
Monday-Thursday
9 a.m.-4 p.m.
Throughout the fall and spring terms, our Hotel, Culinary Arts and Tourism Institute (HCAT) team offers delicious baked goods for sale at the Hawk's Nest. Each week there's a new product to indulge in and supplies are limited. Be sure to stop by for a sweet treat! We will provide nutritional and ingredient information about the products on this webpage.
Serving size: One Portion
Calories: 650
| Amount Per Serving | Percent Daily Value |
|---|---|
|
Total Fat - 37g |
48% |
|
Saturated Fat - 21g |
105% |
|
Trans Fat - 0g |
|
|
Cholesterol - 155mg |
52% |
|
Sodium - 240mg |
11% |
|
Total Carbohydrate - 76g |
28% |
|
Dietary Fiber - 1g |
4% |
|
Total Sugars - 47g |
|
|
Includes 47g Added Sugars |
94% |
|
Protein - 7g |
14% |
|
Vitamin D - 0.4mcg |
2% |
|
Calcium - 85mg |
7% |
|
Iron - 2mg |
10% |
|
Potassium - 190mg |
4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving or food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar Granulated, butter unsalted room temperature, graham cracker crumbs, Eggs Whole large, Lemon Juice (lemon juice, raw), egg whites pasteurized, Confectioner's Sugar, gelatin sheets bronze
Milk, Eggs, Wheat
Serving size: One portion
Calories: 390
| Amount Per Serving | Percent Daily Value |
|---|---|
|
Total Fat - 19g |
25% |
|
Saturated Fat - 11g |
56% |
|
Trans Fat - 0g |
|
|
Cholesterol - 95mg |
31% |
|
Sodium - 85mg |
4% |
|
Total Carbohydrate - 51g |
18% |
|
Dietary Fiber - 2g |
6% |
|
Total Sugars - 38g |
|
|
Includes 29g Added Sugars |
57% |
|
Protein - 5g |
9% |
|
Vitamin D - 0.3mcg |
0% |
|
Calcium - 65mg |
5% |
|
Iron - 2.6mg |
15% |
|
Potassium - 220mg |
4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving or food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar Granulated, chocolate dark sweet 58%, Whole Eggs, butter unsalted room temperature, All Purpose Flour, baking powder, Iodized Salt
Milk, Eggs, Wheat, Cereals Containing Gluten
Serving size: One portion
Calories: 160
| Amount Per Serving | Percent Daily Value |
|---|---|
|
Total Fat - 10g |
13% |
|
Saturated Fat - 6g |
32% |
|
Trans Fat - 0g |
|
|
Cholesterol - 25mg |
9% |
|
Sodium - 80mg |
3% |
|
Total Carbohydrate - 16g |
6% |
|
Dietary Fiber -0g |
1% |
|
Total Sugars - 6g |
|
|
Includes 6g Added Sugars |
12% |
|
Protein - 1g |
3% |
|
Vitamin D - 0mcg |
0% |
|
Calcium - 10mg |
1% |
|
Iron - 0.8mg |
4% |
|
Potassium - 25mg |
0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving or food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Butter unsalted cold, flour bread (Sir Lancelot), cake flour, sugar granulated, salt iodized
Milk, Wheat, Cereals Containing Gluten
Serving size: One portion
Calories: 330
| Amount Per Serving | Percent Daily Value |
|---|---|
|
Total Fat - 26g |
33% |
|
Saturated Fat - 16g |
80% |
|
Trans Fat - 0.5g |
|
|
Cholesterol - 60mg |
20% |
|
Sodium - 30mg |
1% |
|
Total Carbohydrate - 23g |
8% |
|
Dietary Fiber - 2g |
7% |
|
Total Sugars - 15g |
|
|
Includes 2g Added Sugars |
4% |
|
Protein - 3g |
6% |
|
Vitamin D - 0.7mcg |
4% |
|
Calcium - 45mg |
4% |
|
Iron - 2.4mg |
15% |
|
Potassium - 200mg |
4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving or food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
chocolate lbahibe 46% val rona, crunchy pearlls caramellia valrho11a, invert sugar trimoline, heavy cream, chocolate dark sweet 58%, Flour Alli Purpose Flour (Sir Galahad), butter unsalted room temperature, Sugar Granulated, Eggs whole l1arg,e, cocoa powder, glucose syrup, salt sea
Milk, Eggs, Wheat, Cereals Containing Gluten